Maximizing Profitability: A Comprehensive Guide for Restaurant Owners

Date and time

-

Location

Online

Organizer

Janiste Hernandez
janitse.hernandez@ociesbdc.com
800-616-7232

Host organization

Inland Empire Small Business Development Center

Type of event

Resource Partner event

Event description

Join us for an insightful webinar tailored specifically for restaurant owners seeking to optimize their business operations and boost profitability. Our workshop will delve into critical areas, including:

  • COGS Mastery: Gain expertise in menu analysis and costing, cultivating strong vendor relationships, streamlining purchasing and receiving processes, mastering inventory management, conducting precise recipe analysis, minimizing waste, optimizing storage, and ensuring compliance with health department regulations.
  • Labor Efficiency & Safety: Discover effective strategies for advertising staff positions, mastering interview techniques, conducting background checks, implementing successful hiring and training procedures, crafting efficient schedules while complying with labor laws, and understanding the nuances between hourly and salaried positions. Additionally, explore essential safety protocols to safeguard your staff and customers.
Register